Vodka: JCB With Infused French Caviar
Made from the best Mother Earth has to offer: sustainable grown grapes from the Côte-d’Or. The Pinot Noir grapes are hand-picked and hand-sorted, partially de-stemmed and fermented in French Oak open-top vats for more than 20 days. The wine is then aged in barrel for 6 months.
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Size: 750ML
Proof: 80 (40% ABV)
Origin: France
Distillery: JCB spirits
The Chardonnay grapes, also hand-picked and sorted, are gently pressed to release the natural golden juice, then fermented and aged in French oak barrels for 6 months. From the foundation of our vintage vodka, they created the two most luxurious, original and sophisticated infusions of the ultimate natural ingredients to create a sensory delight.





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